Many thanks to those who joined us at the National Geographic Traveller (UK) Food Festival 2025. Over the years, this award-winning event has brought together thousands of visitors to celebrate food, travel and culture through live cooking demonstrations, cookbook author interviews, tasting sessions and more.
NATIONAL GEOGRAPHIC TRAVELLER (UK) FOOD FESTIVAL
The National Geographic Traveller (UK) Food Festival launched in 2019 as an immersive new culinary experience, showcasing some of the world’s most exciting cuisine and celebrating the role food plays as a driver of travel. Over the years, the two-day event has welcomed tens of thousands of visitors who have enjoyed workshops, masterclasses, talks from experts and cookbook authors, and live cooking demonstrations from some of the best in the field.
In 2025, attendees enjoyed appearances from world-renowned chefs and authors, including Yotam Ottolenghi, Andi Oliver, Clodagh McKenna, Asma Khan, José Pizarro and many more, alongside culinary showcases from Georgia, Louisiana, Türkiye, Barbados and beyond.
The 2025 event was made possible thanks to the support of Ecuador Tourism, Explore Louisiana, Visit The USA, LATAM Airlines and Trip.com.
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OUR 2025 SPONSORS
EXPLORE HIGHLIGHTS FROM PREVIOUS EVENTS:
FIND OUT HOW WE BROUGHT THE FOOD FESTIVAL EVENT TO LIFE:
- Read the case study on the APL Media website
- Visit our APL Media events page to explore more of our live experiences and brand activations
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THE ORGANISER
The National Geographic Traveller (UK) Food Festival was organised by APL Media Ltd., publishers of National Geographic Traveller (UK), published under license from National Geographic Partners LLC in Washington, DC. nationalgeographic.com/travel
CONTACT
For press enquiries, contact us here.
For exhibition and sponsorship queries, contact us here.
For all other queries, please contact us on events@natgeotraveller.co.uk